. >> all the cities you mentioned, we're on it. >> you're on it. >> downtown l.a., we're working on it. >> one of the reasons i ask that is because a fellow from northern ohio wants to know, gary 500k, is ohio -- more than ohio too blue collar for whole foods? >> heck no. we're continuing to find. this year we opened up in boise, idaho, right? next year we have wichita, kansas, lincoln, nebraska. >> and there's nothing there. >> we're going to go there. >> you got your first one in hyann hyannis. >> kind of pricey, but we did get a nice spot in hyannis. tell him thanks for the suggestions. >> i thought it was funny because i thought someone might say, look, tell him i wish you had more gluten and whatever, and you have a lot of gluten-free. but all people wondering why they can't have whole foods closer to their house. >> 2012, the greatest year of the company. despite all the noise out there, we're accelerating, growing, faster, it's good. >> within the stores, you talk about how you're changing, you've got new things coming out, you rolled out something i didn't think would be big, b